Student Experience

Lunch Menu

List of 5 items.

  • Monday 10/14

    FALL BREAK
  • Tuesday 10/15

    SOUP: Minestrone
    ENTRÉE: Meatballs & Spaghetti
    VEGGIE: Broccoli
    SIDE: Garlic Bread / Caesar Salad

    DAILY OPTIONS: Deli Sandwiches, Baked Potatoes, Salad Bar, Dessert

  • Wednesday 10/16

    SOUP: French Onion
    ENTRÉE: Chicken Tenders
    VEGGIE: Green Beans
    SIDE: Mashed Potatoes
    DAILY OPTIONS: Deli Sandwiches, Baked Potatoes, Salad Bar, Dessert

  • Thursday 10/17

    SOUP: Chicken Noodle
    ENTRÉE: Hamburgers
    ENTRÉE: Veggie Burgers

    VEGGIE: Corn
    SIDE: French Fries

    DAILY OPTIONS: Deli Sandwiches, Baked Potatoes, Salad Bar, Dessert


  • Friday 10/18

    SOUP: Corn Chowder
    ENTRÉE: Fried or Baked Catfish
    ENTRÉE: Jambalaya
    VEGGIE: Green Peas
    SIDE: Hush Puppies

    DAILY OPTIONS: Deli Sandwiches, Baked Potatoes, Salad Bar, Dessert